Cassava Knowledge From a Working Farm in Nigeria
Cassava Pathway shares practical guides on growing, processing, and selling cassava, from a team that plants it, peels it, and dries the starch on our own farm.
- Who we areCassava Pathway, founded by Chimeremeze Emeh, a cassava farmer and processor
- Made hereGarri, cassava flour, and oven-dried starch
- Based inAbia State, Nigeria
- How we writeOur sources and fact checks
Find What You Came For
Six paths through the site, each opening with the guides readers use most.
Cultivation
Choosing stems, planting at the right time, and keeping the field healthy until harvest.
All cultivation guidesProcessing
Handling fresh roots quickly, before they spoil, and turning them into stable products.
All processing guidesIndustry and Applications
Where starch, chips, and residues end up once factories take over.
All industrial usesFoods
Everyday meals and baking, from West African staples to gluten-free kitchens.
All foods and recipesBusiness and Market
Prices, buyers, and the costs of starting a small cassava venture.
Full market guideBenefits
What the crop offers your health, your income, and the land it grows on.
All cassava benefitsHelp for Farmers, Processors, and Buyers
Most requests reach us through this site, from farmers and buyers anywhere.
Hands-on Training
Field care, variety choice, and processing, including how to recover starch from press water.
Stem Sourcing Advice
Connections to established growers we know who sell healthy planting stems and inputs.
Equipment Referrals
Introductions to trusted fabricators, including one in Enugu where we have sent many buyers.
Market Access
Farmers find buyers for their roots, and buyers find local farmers ready to supply.
Notes From the Farm
First-hand records from planting, harvest, and processing on our own plots.
Farmers and Processors on the Pathway
I used to lose part of my harvest waiting for buyers. Now I tell Cassava Pathway what’s ready, and they connect me with buyers within days.
Sourcing roots used to mean a dozen phone calls. Now one message to Cassava Pathway connects me with farmers ready to supply.
The processing guides helped us cut fermentation time without losing product quality.
Have a Cassava Question?
Whether you want training, stems, a machine, or a buyer, send Cassava Pathway a short message and we will point you the right way.