Chimeremeze Emeh

Learn how to store cassava root, both fresh and frozen, to maintain its quality and flavor for longer use.

Knowing how to preserve cassava stems for the next farming season will ensure healthy growth and bountiful yields the next season.

When it comes to cassava cultivation, one of the most important aspects is proper stem cutting, and knowing how to cut cassava stems the right way makes the difference.

Achieving high yields in cassava farming depends heavily on meeting the soil requirements for cassava.

When growing cassava, achieving the standard intra-row and inter-row spacing for cassava is essential to maximize yield and ensure the healthy development of the crop.

Planting other crops alongside cassava can boost soil health, improve yields, and reduce pest problems. Intercropping is a great way to make the most of your land, and cassava is no exception. In this post, we’ll explore which crops work best with cassava, making it easier to grow and more profitable. You might be new … Read more

Knowing how to harvest cassava roots and the proper method is an important step in cassava farming as it maximizes yield and quality.

Cassava and yuca are two terms often used interchangeably to describe the same starchy tuber, originating from the plant species Manihot esculenta while yucca is a genus of perennial shrubs and trees in the Asparagaceae family, native to the arid regions of North and Central America. Let’s clear the confusion in cassava root vs yuca … Read more