Cassava – manihot esculenta and its value chain
In this category, introduction to cassava farming, you will learn the most fundamental information about cassava, a staple food crop with a rich history and diverse applications.
You will also learn about its botanical description, economic importance, and nutritional value.
Explore the various types, uses, and products derived from cassava, and gain insights into its role in global food systems and economies.
Cassava farming is an important step in the cassava value chain, as it sets the stage for the entire process.
With its adaptability to diverse climates and soils, cassava is a staple crop for millions worldwide.
Effective farming practices are essential to ensure high yields, disease resistance, and environmental sustainability.
At Cassava Value Chain, we provide comprehensive resources on cassava farming, covering topics such as soil preparation, irrigation, pest management, and post-harvest handling.
Our goal is to equip farmers with the knowledge and tools needed to improve their productivity, increase their income, and contribute to a more resilient food system. Explore our resources to learn more about best practices in cassava farming.
Let’s discuss the environmental impact of cassava farming, from land degradation to water consumption. Find sustainable practices to mitigate these effects and ensure a healthier planet for future generations.
This guide discusses cassava farming, focusing on the importance of harvesting at the right time. Learn about the growth stages of cassava, key visual and tactile signs cassava is ready to be harvested, and the consequences of late harvesting.
Discover how to grow cassava in small spaces like containers and balconies, and care practices for a successful harvest
Discover the best practices in cassava farming and tips on soil preparation, planting, and crop management for a successful harvest.
Learn about cassava stems – types, anatomy, and propagation methods, including the importance of nodes and internodes and how to care for them.
From cultivation to processing to distribution, various factors can impact the efficiency and profitability of the cassava value chain.
Learn about these devastating cassava pests and diseases that reduce cassava yield and practical methods to prevent and control them.
Preparing the soil and planting cassava cuttings is the only way to grow cassava and keep the cassava value chain running. Here is everything to know.
The history of the mandioca plant is rich as it is a life wire plant for many Indigenous communities in Brazil and Africa for food and medicine.
Discover the latest advancements in cassava research and development.